Welcome
Wiltshire Sausage Company
Our artisan sausages are crafted using traditional methods, featuring natural casings and high-quality free-range pork.
About the Wiltshire Sausage company
Our History
Michael first opened the doors of his butcher's shop in Malmesbury, Wiltshire in 1991. Michael and his wife Sandy have gone on to win major competitions for the artisan sausages and products they create, with an emphasis on quality. In 2010, the Malmesbury King won Britain's Best Sausage, a competition organized by Country Life Magazine. With over 300 entries from across the country, this traditional sausage was shortlisted as a finalist. Michael and Sandy traveled from Wiltshire to the London Mandarin Oriental Hotel for the finals, bringing fresh sausages for judging. The three-star Michelin Chef Daniel Boulud led a panel of eight judges who crowned The Malmesbury King the Best Sausage in Britain. More recently, the Breakfast Sausage has been voted the Champion Sausage by Taste of the West 2025, and that same year, the Wiltshire Sausage won a Gold medal.
Now joined by their son Dylan, today the Wiltshire Sausage Company continues to craft sausages traditionally by hand using outdoor-reared pork and natural casings, working with the hospitality sector in England and Wales to provide a quality sausage that any establishment would be proud to serve to their guests.
Our Sausages
The Malmesbury King
£POA
This artisan sausage is a coarse pork sausage crafted with a blend of fresh herbs, including parsley, thyme, marjoram, and ginger. It's a great choice for those seeking gluten-free options. Enjoy the rich flavor of this Award Winning sausage.
Nutritional Information per 100g:
Energy Values, kCal/kj: 173/723
Protein: 14.9
Fat: 10.0
Saturated Fat: 4.3
Carbohydrate: 4.8
Dietary Fibre: 2.2
The Champion Breakfast Sausage
£POA
Experience a smooth artisan sausage crafted using a traditional herb blend, perfect for those who appreciate authentic flavors. This is a great all rounder perfect for breakfast but equally great as an evening meal.
Nutritional Information per 100g:
Energy Values, kCal/kj: 203/9849
Protein: 15.7
Fat: 11.8
Saturated Fat: 5.3
Carbohydrate: 8.0
Total Sugars: 4.5
Dietary Fibre: 1.2
The Wiltshire Sausage
£POA
Enjoy our artisan sausage, a smooth pork sausage crafted with fresh sage, perfect for those who appreciate traditional sausages. This delicious Wiltshire sausage is also gluten-free, making it suitable for various diets.
Nutritional Information per 100g:
Energy Values, kCal/kj: 164/690
Protein: 15.4
Fat: 5.3
Saturated Fat: 2.3
Carbohydrate: 12.9
Total Sugars: 2.6
Dietary Fibre: 1.6
We work with the hospitality sector in England and Wales. If you would like your own bespoke artisan sausage we can custom-make a sausage to your unique specifications and tastes, to reflect your individual establishment. Please get in touch for a quote.